Our Apple Pie starts with an old fashioned, hand crafted pie crust which is light and flaky. We pack it full of fresh Ida Red Apples grown in NY state, add just enough sugar and cinnamon to accent the fresh apple taste and bake it in its own natural juices.
Our signature carrot cake will definitely be a winner on the dessert table. Made with freshly grated carrots, top-quality cinnamon, real vanilla and pineapple, then topped with a sweet cream cheese icing.
What better time than the holidays to indulge in a decadent Red Velvet Cake. With two layers of rich devil's food cake and smooth cream cheese icing that has been finished with cake crumbs, this moist and delicious cake will have your guests asking for more.