Flank Steak & Swiss with Horseradish Aioli Sliders

Flank Steak & Swiss with Horseradish Aioli Sliders

$29.99
Details

Enjoy piles of tender grilled flank steak topped with swiss cheese and The Fresh Market Horseradish Aioli. These sliders are served on soft Hawaiian rolls.

12 Sliders | Serves 6-8

Reheating Instructions: Remove the top layer from the sliders, and place the pork topped bottom layer onto a foil lined sheet tray and bake in a 350°F preheated oven for 25 minutes. Return the top layer to the sliders and bake an additional 5 minutes. Remove from oven and serve immediately by cutting them into individual sliders, or leave whole for a pull-a-part option.