Upside-Down Pineapple Take & Bake Brie

Our creamy brie comes wrapped in a buttery puff pastry and topped with delicious combinations of fruit and nuts. Just in time for spring, our newest flavor features dried pineapple bits and caramelized pecans.

13 oz | Serves 4-6

Requires baking: Preheat oven to 425 °F. Place on lightly greased cookie sheet and bake for 20-25 minutes or until pastry is golden brown. Allow to rest for 2 minutes before serving.