Chicken Parmesan

30 minutes
Serves 4
Available from January 9th - January 15th

Meal Includes:

This popular dish is flavorful, saucy and cheesy—in the best way possible. Choose your favorite pasta and a sauce to top off our all-natural chicken, plus a salad for a delectable dinner.

  • GET ONE: 4 ct Breaded Chicken Cutlets

  • GET ONE: 4 ct Double Fudge Brownies

  • CHOOSE ONE: 7-8 oz The Fresh Market Shredded Cheese, Select Varieties

  • CHOOSE ONE: 25 oz The Fresh Market Organic Pasta Sauce, All Varieties

  • CHOOSE ONE: 16 oz The Fresh Market Organic Whole Wheat Pasta, All Varieties

  • CHOOSE ONE: 7.6-10.8 oz Dole Salad Kit, All Varieties

Our Favorite Way To Serve It Up

The best way to enjoy a classic recipe is to keep it simple. The chicken and cheese should be a gorgeous golden-brown hue when finished. Top the final plated masterpiece over pasta with fresh torn basil for a colorful, aromatic garnish and serve with fresh salad.

See below for step-by-step instructions on how to cook our chicken parmesan to perfection.


  • 1 lb The Fresh Market Organic Whole Wheat Linguine
  • One 25 oz jar The Fresh Market Organic Pasta Sauce, divided
  • 2 tbsp extra virgin olive oil*
  • 4 breaded chicken cutlets
  • 1 bag The Fresh Market Shredded Mozzarella Cheese
  • Fresh basil*



1Cook Pasta

Cook pasta according to package directions, being sure to drain when pasta is just al dente.


2Warm Sauce

Heat a medium saucepan over medium heat. Add sauce and bring to a low simmer to warm through.


3Cook chicken

Heat oil in a large nonstick skillet over medium high heat. Add chicken to pan and cook until deep golden brown crust, about 3-5 minutes per side. Do not overcrowd pan, cook in batches if necessary.


4Add Sauce and Cheese

Transfer chicken to baking sheet. Top each chicken cutlet with a spoonful of sauce followed by an even layer of cheese. Reserve remaining sauce.



Preheat broiler to high with rack 6 inches from heating element. Place sheet pan in oven and broil until cheese is golden brown and sauce begins to bubble, about 2-3 minutes or until internal temperature of chicken reaches 165 degrees F.



Add pasta to a plate or bowl, place chicken on top and pour over remaining sauce. Garnish with fresh basil.

*Product not included in Little Big Meal