Chicken Pot Pie is always delectable, especially this time of year. Our Chicken Pot Pie Little Big Meal makes it easy to cook up a comforting and delicious dinner for four with minimal effort. It’s filling, flavorful and always a favorite.
GET ONE: 38 oz Chicken Pot Pie
CHOOSE ONE: 5 oz The Fresh Market Salad Greens, excludes Organic
CHOOSE ONE: 10-12 oz Organic Take and Bake Bread, All Varieties
CHOOSE ONE: 12 ct Mini Cupcakes, Select Varieties
Our Favorite Way To Serve It Up
This week, we’re featuring one of our most-loved dishes: Chicken Pot Pie. This comfort food classic is ready to bake. Simply pop it in the oven for a scrumptious, satisfying family dinner, with zero prep or mess. See below for cooking instructions.
Preheat oven to 400°F. Remove pot pie from plastic wrap and plastic container and place on baking sheet.
- Frozen: Bake 60 - 70 minutes or until internal temperature reaches 170°F.
- Thawed: Bake 30 - 40 minutes or until internal temperature reaches 170°F.
Remove from oven and allow to cool 5 – 10 minutes before serving.