Create the perfect flavor fiesta with this deliciously easy meal. Choose from lean ground sirloin or ground turkey to soak up the flavors of your sauce. Add your favorite toppings, and you’re ready to feast!
CHOOSE ONE: 1 lb Ground Sirloin or Ground Turkey
CHOOSE ONE: 8 oz Simply Organic Simmer Sauce, Select Varieties
CHOOSE ONE: 11.57-13.26 oz La Tortilla Factory Tortillas, Select Varieties
CHOOSE ONE: 7-8 oz The Fresh Market Shredded Cheese, Select Varieties
CHOOSE ONE: 15 oz Yo Quiero Guacamole, All Varieties
CHOOSE ONE: 1 lb Elote Corn Salad or Texas Caviar
Our Favorite Way To Serve It Up
In this week’s Little Big Meal, we are featuring our recipe for Classic Beef Tacos. Lean ground sirloin simmered in a savory sauce, topped with cheese, guacamole, cilantro and lime create a delicious dinner in just 20 minutes. See below for recipe instructions.
- 2 tbsp canola oil*
- 1 lb lean ground sirloin
- Kosher salt and freshly ground pepper*
- 1 pouch Simply Organic Southwest Taco Simmer Sauce
- 1 pkg La Tortilla Factory Handmade Style Tortillas
- The Fresh Market Shredded Cheese
- Yo Quiero Guacamole
- Cilantro, sliced radishes, jalapeno and lime, optional for serving*
Heat oil in a large skillet over high heat until it shimmers. Add ground sirloin and season with salt and pepper. Cook until crumbled and brown with no pink remaining, about 4-5 minutes.
Reduce heat to medium and add taco skillet sauce to the pan. Simmer until the mixture is warm and bubbling, about 5 minutes.
Heat small skillet over medium high heat. Place tortilla in skillet and toast until lightly browned, 1-2 minutes per side. Repeat with remaining tortillas.
To serve, spoon beef in warm tortillas and top with cheese, guacamole and other garnishes, if desired.