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Treat Mom to the Best with our Deliciously Easy Mother's Day Meals for Two or Four

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Heat 1 tbsp oil* in a large skillet over medium-high heat. Season chicken, pork or shrimp with salt and pepper, add in an even layer and cook, turning to sear on all sides (chicken 6-8 minutes, pork 4-6 minutes, shrimp 1-2 minutes). Transfer to a plate and set aside.

Add remaining 1 tbsp oil to pan over medium-high and add veggie kit. Sauté until lightly browned and slightly tender, about 5-7 minutes. Lower heat to medium and add protein back to the pan along with seasoning mix and 1/2 cup water, stirring well to combine. Bring to a boil, then simmer until sauce thickened to desired consistency, 2-3 minutes.

While fajita mixture simmers, heat a separate pan over medium-high. Add tortillas, one at a time, to warm and lightly brown, about 30 seconds-1 minute per side.

If using Adobo Rice, remove it from packaging into a microwave-safe container. Cover and microwave on high 2-3 minutes until warmed through.

To Serve: Spoon fajita mixture in warm tortillas. Top with cheese, sour cream* a squeeze of lime* and serve with Adobo Rice or Texas Caviar.

- 2 tbsp vegetable oil,* divided
- 1 lb chicken breast or pork tenderloin strips or raw peeled & deveined shrimp
- Kosher salt and pepper,* to taste
- Southwest Veggie Kit
- 1 pkg Simply Organic Seasoning Mix of choice
- The Fresh Market Shredded Cheese of choice
- La Tortilla Factory Tortillas of choice
- Adobo Rice or Texas Caviar
- Sour cream,* optional
- Lime,* cut into wedges, optional

Fajitas

In this week’s Little Big Meal, we are featuring our recipe for Fajitas. Choose your protein, add veggies, and serve with our Adobo Rice or Texas Caviar to create a delicious dinner in just 20 minutes. See below for recipe instructions.

__Next week our Little Big Meal will feature your choice of Pasta Primavera or Crab Cake or Chicken Sandwiches Meal.__

Fajitas - Little Big Meal

PROTEIN: Chicken Breast or Pork Tenderloin Strips (1 lb) or Raw Peeled & Deveined Shrimp (1 lb, 51-60 ct)

SEASONING: Simply Organic Seasoning Mix (1.13 oz)

TORTILLAS: La Tortilla Factory Tortillas (6-10 ct, choose from select varieties) 

CHEESE: The Fresh Market Shredded Cheese (7-8 oz, choose from select varieties) 

Heat the oil in a large skillet over medium-high heat. Cook the chicken, pork or shrimp in the skillet, turning occasionally to brown on all sides (6-8 minutes for chicken, 4-6 minutes for pork, 1-2 minutes for shrimp). Add the seasoning mix and 1/2 cup water, bring to a boil, then simmer until sauce is thickened to desired thickness.

While the protein is cooking, cut the limes from the veggie kit into quarters and chop the cilantro. Place each ingredient from the veggie kit separately into small bowls and set aside. Crumble cotija cheese into another small bowl and set aside.

__For Tortillas:__ Heat a cast-iron skillet over medium and heat desired amount of tortillas one at a time, about 30 seconds per side. Wrap the tortillas in foil to keep warm.

__To Serve:__ Place a tortilla on a plate. Add a spoonful of seasoned steak, chicken, pork or shrimp and top with cotija cheese, cilantro, onion and cabbage. Squeeze the lime over the filling. Serve with Adobo Rice or Texas Caviar.

- 2 tbsp vegetable oil,* divided
- 1 lb chicken breast or pork tenderloin strips or raw peeled & deveined shrimp
- 1 pkg Simply Organic Seasoning Mix of choice
- Street Taco Veggie Kit
- Queso Campesino Cotija Cheese
- La Tortilla Factory Tortillas of choice
- Adobo Rice or Texas Caviar

Street Tacos

In this week’s Little Big Meal, we are featuring our recipe for Street Tacos. Choose your protein simmered in a savory seasoning, served with our Adobo Rice or Texas Caviar to create a delicious dinner in just 20 minutes. See below for recipe instructions.

__Next week our Little Big Meal will feature your choice of Pasta Primavera or Crab Cake or Chicken Sandwiches Meal.__


Street Tacos - Little Big Meal

PROTEIN: Chicken Breast or Pork Tenderloin Strips (1 lb) or Raw Peeled & Deveined Shrimp (1 lb, 51-60 ct) 

VEGGINE KIT: Street Taco Veggie Kit (16 oz)

SEASONING: Simply Organic Seasoning Mix ( 1-1.13 oz) 

CHEESE: Queso Campesino Cotija Cheese (6 oz)

TORTILLAS: La Tortilla Factory Tortillas (6-10 ct, choose from select varieties)


Enjoy last week’s featured recipes and more Little Big Meal favorites!

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Make Mom's Day

Fresh Ideas

Your Weekly Features

Blackberries, Blueberries or Raspberries

Premium Choice Whole Beef Tenderloin

Halos Mandarins

Boneless, Skinless Chicken Breasts

Fresh-Ground Chuck

Hass Avocados

Whole Atlantic Salmon Fillets

Honeycrisp Apples

Fajitas

Street Tacos

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Make Mom's Day

Fresh Ideas

Your Weekly Features

Blackberries, Blueberries or Raspberries

Premium Choice Whole Beef Tenderloin

Halos Mandarins

Boneless, Skinless Chicken Breasts

Fresh-Ground Chuck

Hass Avocados

Whole Atlantic Salmon Fillets

Honeycrisp Apples

Little Big Meals

Fajitas

Street Tacos

Think Deliciously

Calabrian Shrimp and Scallop Scampi

Za'atar Encrusted Rack of Lamb

Sumo Citrus Tart