Chicken or Pork Skewers

All Recipes
15-25 minutesServes 4
Chicken or Pork Skewers

Ingredients

  • Chicken or Pork Skewers (4 ct)
  • Veggie Kabobs
  • White or Wheat Pita Bread (6ct)
  • The Fresh Market Original Hummus (12 oz) or Le Grand Tzatziki Sauce (5.5 oz)

Directions

GRILL:

Prepare grill to medium heat. Lightly oil grates with canola oil* to prevent sticking. Place skewers on grill and cook until meat develops a slight char and is cooked through.

Chicken: Grill, rotating a quarter-turn every few minutes, 15-20 minutes total or until internal temperature reaches 165°F.

Pork: Grill, rotating a quarter-turn every few minutes, 10-15 minutes total or until internal temperature reaches 145°F.

Pitas: Brush pitas with olive oil* and grill 1-2 minutes per side, or until warm and slightly charred.

OVEN:

Preheat to 400°F. Line sheet pan with aluminum foil or parchment paper. Place skewers on sheet pan and cook, flipping skewers halfway through.

Chicken: 20-25 minutes or until internal temperature reaches 165°F.

Pork: 15-20 minutes or until internal temperature reaches 145°F.

Pitas: Brush pitas with olive oil* and place on sheet pan. Heat in oven for about 5 minutes or until warmed through