Ingredients
- 1 c Organic The Fresh Market Jasmine or Basmati Rice
- 2 tbsp canola oil, divided
- 16 oz chicken breast strips, 16 oz Pork Tenderloin strips or 8 oz Daring Original Plant Chicken Pieces
- 18 oz Skillet Meal Veggie Kit*
- Kosher salt and pepper, to taste
- 7 oz Kevin’s Paleo-Keto Simmer Sauce of choice
Skillet Meal Veggie Kit
- 4 oz Red Bell Pepper
- 3 0z Red Onion
- 4 oz Yellow Squash
- 4 oz Zucchini Squash
- 3 oz Sliced Baby Bella
Directions
Cook rice according to package instructions.
Meanwhile, heat 1 tbsp oil in a large skillet over medium-high heat. Season chicken or pork with salt and pepper. Add chicken, pork or Daring Plant Chicken Pieces in an even layer and sauté, turning occasionally until cooked through (5-7 minutes for chicken, 4-5 minutes for pork, 6-7 minutes for Daring Plant Chicken Pieces). Transfer to a plate and set aside.
Add remaining 1 tbsp oil to skillet over medium-high and add veggie kit. Sauté, stirring occasionally, until lightly browned and slightly tender, about 5-7 minutes. Lower heat to medium and add protein back to the pan along with Kevin’s sauce, stirring well to combine. Simmer until warmed through, 1-2 minutes.
To serve: Divide rice into 4 portions, and spoon skillet veggies and protein on top.
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