Fresh Dill Salad

2 hours 15 minutesServes 4
Fresh Dill Salad

Ingredients

  • 1 c. Greek yogurt, strained
  • 1 tbsp. fresh dill, roughly chopped
  • 2 tsp. sugar
  • 1 large cucumber, peeled and diced
  • ¼ c. onion, chopped
  • ¼ c. bell pepper, chopped

Directions

In a large serving bowl, combine yogurt, dill and sugar. Add cucumber, onions and peppers, mixing until ingredients are evenly coated. Refrigerate at least 2 hours and serve chilled.

Excellent served with lamb or a fatty fish.