Ingredients
- 1.5 tbsp of Old Bay Seasoning
- 3 lb One Bite Potatoes
- 1 (14 oz) pkg Andouille sausage, cut into 2-in pieces
- 8 ears of corn, husked, cleaned and halved
- 2 lb (21-25 ct) Wild American Shrimp
- 1 lemon, cut into wedges
- The Fresh Market Cocktail Sauce, for serving
Directions
Fill your largest stockpot with about 4 qt water and the Old Bay Seasoning and bring to a boil. Add potatoes and sausage; cook for 10 minutes. Add corn; cook for 5-7 minutes. Add shrimp and cook until shrimp are pink, about 5 minutes more. Drain immediately, sprinkle with more seasoning to taste and serve family-style with lemon wedges and cocktail sauce.
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Recipe Ratings and Reviews
Bought a kit with this all included, easy to make and delicious. That was a few years ago and haven’t seen it back since. Please bring back
Always the best and always FRESH!!
This recipe was so easy to make and my first dinner party in the south. So easy and delicious.
It was delicious and so easy to make. I will make it again, next summer.
Recipe was outstanding! Impromptu party with this recipe was such a hit! Even the kiddos loved it!
Reliving fond memories… The Fresh Market Low Country Shrimp Boil is simple to prepare and incredibly delicious!
Just love it. Second time we tried it for 6 plus one child. Easy to make, delicious.
We ordered this for the first time last year when the Fresh Market had a special on it. Now we love to make it on long holiday weekends in the summer. So yummy and easy to make!
Best low country boil recipe we have tried so far!!!!
Fantastic recipe! Easy, tasty, and comfortably feeds six people. The only change to the recipe we made was adding a little Old Bay after draining and before serving.
So, so good, easy to prepare and clean up, and reasonably priced! Place your order online, pick up your box containing everything you need, and you're all set. We loved this for our family of 6 and will absolutely get it again...and again!
Very tasty and fresh ingredients. Will make this again for the family!
Fantastic!!! Quick and delicious Shrimp Boil!!! I love shopping at Fresh Market and having quick meal ideas up front is time efficient! Thank you!
So easy and delicious. Dinner in 30 minutes!
Prepared this a couple years ago when FM had a special promotion. Since then I've made it a couple times a year. It great! Easy to prepare and not something people have very often here in the Midwest. I also like the fact that it is casual and family friendly for all ages. We usually add some hot dogs or very mild sausage if we know we'll have some younger guests.
We have prepared this recipe several times and folks love it!
So good. - so easy!
Easy meal to prepare. We have served many.. They all love it.
I was skeptical about the vinegar but this was so good. Everything cooked perfectly and tasted great.
OMG!! I was looking for an easy recipe to serve 6 people for a football watching party. I wanted a recipe that would allow me to concentrate on watching the game rather than cooking. And this was it. I prepped everything in the afternoon so all I had to do was simply add the ingredients. I used my largest stockpot but found that I had to remove some liquid prior to adding the shrimp to avoid spilling over. Serve it on my kitchen island spread with newspapers. Impressed everyone and was delicious. I will make this again and again.
We eat low carb and this recipe was fabulous and easy to convert: 1. I added a quartered lemon and a quartered onion to the boil at the beginning for additional flavor. 2. Swapped potatoes for peeled and chopped rutabaga (turnips, parsnips, carrots - would work too) 3. Swapped corn for a couple pounds of fresh grean beans. 4. Feel free to swap or add your favorite cured sausage(s) (we added keilbasa, smoked sausage, smoked choriso, and left-over italian sausage). Delicious and super quick!
This recipe was so simple and the outcome was simply delicious.
Wonderful flavor ... had a low country shrimp boil for 9. Easy meal when having company
Was easy and so delicious. My husbands new fave
It was easy and simple to follow. Loved it and will make again.
So Delicious!!