Local Favorites
We strive to nourish our communities with goods made in our communities. That's why we intentionally curate the highest quality products from local growers and producers whose operation are within a 250-mile radius - or a few hours' drive from our stores. We believe that food produced closer to you is better for you and that supporting small businesses can strengthen our communities and create a more sustainable future.
We look for items that are fresh, in-season, unique and delicious. These select products are trusted, known and resonate with our guests.
But it's the people behind the products whose stories we are most passionate about. They turned their passion and dreams into a brand that we are proud to help represent. That pasta sauce you fell in love with started in a mother's home kitchen. The pie that your family has to have every Thanksgiving was a grandmother's recipe passed down through three generations. Now these family favorites and time-honored traditions are yours too.
Our store advocates and the farmers, producers and suppliers who partner with us are working together to expand the concept of community. This is how our local favorites become loved by more people.
Bringing Your Local Favorites To More Communities
From hometown passion to regional favorite, we love helping small businesses grow. By sharing their products in all our stores, we connect guests to the flavors-and the people-that make our communities special.
Lenny Boy Kombucha began in 2011 as founder Townes Mozer pursued a healthier lifestyle—and fell hard for fermentation. Hooked from his first sip of kombucha, Mozer started experimenting in his college laundry room, brewing kombucha alongside small batches of beer and mead. In 2012, he opened Lenny Boy’s first brick-and-mortar location in Charlotte, N.C. A year later, Lenny Boy became the Southeast’s only Certified Organic kombucha producer. Since then, the brand has grown from pouring pints in its taproom to building a fermented following far beyond the region.
An old family recipe preserved through four generations has become a means for raising money for cancer research and support services. When Jane Drake Cummings became ill with lymphoma for a second time in 2006, her family launched Mouth Party Caramel to help raise money for cancer research. Made with just five simple ingredients, Mouth Party caramels are free of nuts, soy, trans-fat, high fructose and gluten. Slow cooked in small batches and made to order, the results are pure caramel magic. Perfect for gifts, pairings or snacking, a percentage of each purchase also helps advance cancer research and support services.
Atlanta-based farm-to-table chef Nick Melvin has been pickling since childhood in New Orleans. Around 2012, he and his father-in-law launched Doux South, first selling jars at the East Atlanta Farmers Market. Today, Doux South features the freshest produce in chef-created brines, with every product hand-packed using only natural ingredients—no preservatives. What began in a shared kitchen has grown into a production facility, reaching pickle lovers far beyond Atlanta.
Taste Your State: Local Favorites Near You*
Discover the best your state has to offer, all in one place. From farm-fresh produce to artisanal goods, explore local products that bring the flavors and craftsmanship of your community to your cart!
*Brands and items can vary by store.
17th St BBQ (Murphysboro, IL): 17th Street Barbecue, a staple of Southern Illinois and continued by Amy Mills after her father, the legendary Mike Mills, honors three generations of passion for smoky, flavorful BBQ. In the late Mike Mills’s own words, 'Life’s too short for a half-rack.
For Goods Food (Downers Grove, IL): Chef Kiley Fields, founder of For Good Granola, blends global flavors with nutrient-rich, organic ingredients. Committed to giving back, she supports programs empowering individuals with disabilities. Enjoy unique, wholesome granola with a purpose!
Libanais (Chicago, IL): From the Lebanese Mediterranean and Raouche Rocks, Libanais (Lee-bah-Ney) Foods is a first-generation immigrant-owned business handcrafting delectable 'little desserts' with the finest ingredients, ensuring every bite is balanced and savor-worthy.
Oberweis Dairy (North Aurora, IL): Committed to the best ingredients & methods, Oberweis Dairy proudly serves high-quality products from their family to yours. Their iconic glass bottles keep the milk colder & fresher longer—for the best-tasting milk on your table. How refreshing!
Prairie Farms Dairy (Edwardsville, IL): Whether it’s caring for our cows or caring for the land using sustainable farming practices, producing the highest quality milk and naturally good dairy products has been the Prairie Farms way since 1938. Dedicated Farmers | Happy Cows
Two Brothers Coffee Roasters (Warrenville, IL): Since 1996, Two Brothers Coffee have been carefully crafting thoughtful and expressive coffees and tea around the Chicagoland area using sustainable roasting techniques. Develop friendships with a coffee – visit them in Warrenville, IL and Aurora, IL.
Want to see your products in our stores?
Apply here to be a part of our local vendor program or scan the QR code below!