We strive to nourish our communities with products made in our communities. That’s why we intentionally curate the highest quality products from local growers and producers whose operations are within a 250-mile radius — or a few hours’ drive from our stores. That’s because we believe that food produced closer to you is better for you. And we believe that by supporting small businesses, we create a more sustainable future for everyone.

Taste Your State: Local Favorites Near You*

Discover the best your state has to offer, all in one place. From farm-fresh produce to artisanal goods, explore local products that bring the flavors and craftsmanship of your community to your cart!

*Brands and items can vary by store.

Alabama

Bernard Bayou (Huntsville, AL): Born from a school BBQ fundraiser in 2006, Bernard Bayou is a local gem striving to ignite culinary creativity whilst adding flair to everyday meals, ensuring their spices are approachable & versatile. Try the Coffee Rub on Portabella-Gouda Burgers!

Fairhope Roasting Company (Fairhope, AL): As a woman-owned, first-generation family business, Fairhope Roasting Company takes pride in its small-batch coffee roasting. Their hand-selected, 100% Arabica beans are roasted in batches of just 20 lbs, crafting flavorful and unique cups of coffee.

Piper and Leaf (Lacey's Spring, AL): A family-owned, family-operated, local tea company creating gourmet blends that are simply divine to sip - iced on a steamy summer day or hot on a long winter evening!

Arkansas

Arkansalsa (Springdale, AR): Arkansas locals, Dwayne and Cindy Fitgerald, harvested their home garden for the freshest ingredients to craft salsas for friends and family. Today, they continue to small batch salsas, donating 25 cents of each jar sold to the Arkansas ALS Chapter.

Hiland Dairy (Fayetteville, AR): Hiland Dairy strives to lessen their environmental impact, use resources wisely, support economic stability, and maintain social responsibility. Sustainability is not just something they do—it’s part of who they are.

Wicked Mix (Little Rock, AR): founded in 2013 by Brent and Leann Bumpers when they turned a family recipe into the gourmet brand named Wicked Mix, their mission is to provide the best gourmet snack mix brands that hosts are proud to serve and guests can’t stop eating.

Connecticut

Arethusa Farm Dairy (Litchfield, CT): In 1999, a local family purchased the historic Arethusa Farm, and with just five cows, began restoring the property. Their passion led to renovated barns and the growth of the herd to over 300 cows, producing "milk like it used to taste."

Hemingways (Hartford, CT): Realizing the desire for naturally produced local products, Hemingway’s Dairy Farms is a passionate collaboration of six family farms dedicated to their communities. They offer local, naturally produced products, with hens raised on spacious, healthy farms, resulting in delicious, nutritious cage-free eggs. was founded. Following the strictest standards in the industry, their hens thrive on spacious, healthy farms, resulting in top-quality, nutritious Cage-Free Eggs.

Moo Organic Chocolates (Greenwich, CT): You know what’s better than MOOvelous, delicious, and decadent chocolate? Chocolate made with ingredients a child can pronounce! Locally crafted in New England by a family-owned company, Moo Organic Chocolates knows all about REAL chocolate bars.

Shearwater Coffee Roasters (Fairfield, CT): Inspired by the long-winged seabird, Shearwater Coffee symbolizes the ocean crossing journey of coffee beans from the Americas, Africa, & Indonesia to the roastery in Trumbull, CT. Roasting 20lbs at a time, they capture the essence of each origin.

District of Columbia

Whisked by Jenna: Specializing in cookies, Whisked by Jenna is a local darling committed to making the best around. Always fresh, made from scratch – using real & simple ingredients – their treats are most definitely something to look forward to

Delaware

Fishers Popcorn (Fenwick Island, DE): Since 1937, Fishers Popcorn has perfected caramel popcorn on Ocean City’s boardwalk. Fusing old world methods and meticulous attention to details, every handmade batch results in flavorful, unique and unmatched popcorn. A movie night must have!

Lewes Dairy (Lewes, DE): Founded in 1955, this family-run company is best known for its old-fashioned ways of producing some of the freshest milk, cream and eggnog found anywhere.

Florida

Dakin Dairy Farms INC: (Myakka City, FL): Sustainably farming since 1973, Dakin Dairy Farms, is a local family-owned and operated farm and processing plant in Manatee County, FL; packaging fresh milk straight from their local cows, they own the three remaining dairy farms in the county.

Gelato Petrini (Delray Beach, FL): Founded in 2013 in Delray Beach, FL, Gelato Petrini upholds the authentic Italian gelato making traditions, embodying the rich heritage and meticulous craftsmanship of traditional Italian gelaterias. Perfect with fruit, pastries, or dessert wines!

Gelatys (Miami, FL): Inspired by the vibrancy of South Florida and driven by his passion of crafting joy, Gelaty’s has reinvented the traditional Italian gelato into a convenient stick-shaped popsicles and bonbons. Perfect for savoring on the go or indulging at home!

Golden Hills Coffee Roasters (Groverland, FL): Golden Hills Coffee Roasters is a family business established in 2010, based in Central Florida. Whether you are a new coffee enthusiast or a seasoned coffee drinker, they have the profile and perfect blend for you.

Iberia (Miami, FL): Iberia Foods embraces unique and differentiated needs of each community. From beans & chips, to the famous Mojo Criollo, they cater to varied tastes, fusing tradition with local culture. They are all about Sabor.

Jennifer's Homemade (Miami, FL): Jennifer's Homemade was born from passion of baking delicious breadsticks and flatbreads. Focusing on integrity and quality, using an Italian biga and the finest ingredients, they hope you enjoy their products as much as they enjoy making them.

Kahwa Coffee (St. Petersburg, FL): Est. in 2006 by Sarah and Raphael Perrier in St. Petersburg, FL, Kahwa Coffee Roasters is synonymous with quality and consistency. Using traditional roasting methods, they create unique blends that capture peak flavor. Start your day with Kahwa!

Karinat (Miami, FL): Successfully producing frozen treats in Argentina, Heinlein Foods broadened their brand to South Florida. Karinat’s frozen berries covered in semisweet chocolate pairs beautifully with a glass of wine or as toppings in ice cream or granola!

Mikes's Pies (Tampa, FL): Since 1992, Mike’s Pies has been Tampa’s #1 choice for any pie-related occasion. Inspired by his mother’s recipe, they continue making pies from scratch using locally sourced ingredients. Proudly supporting local charities by donating desserts.

Mimi's Ravioli (Hollywood, FL): From homemade, authentic pastas to dishes like Lasagna Bolognese & crispy pizzas for more than 50 years, Mimi's Ravioli is a staple of Italian culture in Hollywood, Florida. Proudly offering quality and service in every facet of their company.

Mommas Baked Goods (Sanford, FL): Founded by Aida Awad, Momma’s Baked Goodsbrings the love of homemade desserts to life! Specializing in Tres Leches cakes and Flan, they’ve been delivering homemade-quality desserts with integrity for over 30 years.

Old Florida Gourmet Products (Jensen Beach, FL): Old Florida Gourmet Products started in 2012 in a small shop in Hobe Sound, Florida. Family owned and operated, they take great satisfaction in offering a premium product locally made, using their unique blend of SECRET ingredients and seasonings.

Orchard Pond (Tallahassee, FL): Orchard Pond is a diverse, family-owned organic farm located in the Red Hills Region of Tallahassee, Florida. With a legacy of nurturing both land and food passed down through generations, the farm is dedicated to producing the highest quality foods.

Rise Yaupon Tea (Edgewater, FL): Rise Yaupon is a women-owned, family tea company in Edgewater, FL. Yaupon, North America’s only caffeinated plant, offers delicious, tannin-free teas, making it a perfect choice for those who prefer naturally smooth tea without sugar.

Saucy Rebellion (Clearwater, FL): Keith and Julie's mission to share the delightful flavor of Mambo Sauce with the world turned into the most flavorful adventure. This uniquely sweet and spicy sauce turns everyday dishes into culinary masterworks – This is the Saucy Rebellion.

Susans Southern Marinade ( Shalimar, FL): Inspired by her travels to Guam in 1986 and the Polynesian flavors, her test marinades blossomed into Susan’s Southern Marinade. The marinade is highly versatile to create dips and BBQ sauces or can complement meats, seafood, and veggies.

Sutton Dairy (Cleiston, FL): Sutton Dairy isn’t just about producing milk—it’s about families, community, and preserving a way of life that’s sustained generations. From their cows to your table, every bottle reflects a commitment to quality, care, and local pride.

Tom's Specialty Products LLC (Apopka, FL): Since 2006, Tom's has been a staple at The Fresh Market, offering BBQ sauces and meat rubs. Their products boast low sugar, low sodium, and no preservatives. Proudly serving Fresh Markets in Florida for 16 years.

Verdurabrand (Boca Raton, FL): Verdurabrand, founded by Angela Gismondi, offers Italian inspired-prepared frozen vegetables. From Sauteed Spinach to Broccoli Rabe, their products simplify mealtimes without compromising taste or nutrition.

Veronica's Health Crunch (Freeport, FL): Naturally sweetened with honey and cranberries and a sprinkle of sea salt, Veronica’s Health Crunch is a healthy, delicious snack you can share with your friends and family without feeling guilty. Try over a salad or just straight out of the bag.

Wholly Smoke BBQ (Aripeka, FL): Dave and Debbie's retirement hobby turned into a full-time adventure with Wholly Smokes BBQ. Inspired by family recipes and crafted in small batches, they focus on bringing the best quality BBQ sauce to your kitchen. Pair with all cooked meats!

Georgia

1000 Faces Coffee (Athens, GA): Wanting to increase supply chain transparency, a team of ecologists in Athens, GA founded 1000 faces Coffee; inspired by the monomyth, they honor coffee’s journey from farm to cup –celebrating the hands of those who cultivate such a complex crop.

Barlow's (Atlanta, GA): Inspired by a grandfather's legacy of farming and agriculture, Barlow's creates southern pantry staples and partners with organizations like ‘Feed Our Vets’ to help reduce hunger. Use the Original Mix as a cobbler topping or as a base for frying.

Byne Blueberry Farms (Waynesboro, GA): Dick Byne has been farming his organic blueberry farm since the 1970s, and it is still family-owned and operated today. The farm's honeybees pollinate the berries, and the honey is harvested directly from the farm.

Corks Popcorn (Statesboro, GA): From a portable kettle in farmers markets, to a thriving family business, Cork’s Popcorn in Statesboro, GA is all about bringing happiness. From helping their kids with college tuition, to funding adoption, Cork’s Popcorn is a special local gem!

Emily G's (Dunwoody, GA): Doing it all for the love of food, Emily G's—a Georgia-grown, woman-owned business—crafts artisanal jams bursting with flavor. Slather them on grilled seafood and chicken, or enjoy alongside cheddar cheese, creamy Brie, or cocktail meatballs.

Fountain City Coffee (Columbus, GA): A proud local roaster in the Columbus, GA community Fountain City Coffee, roasts high quality coffee beans in small batches, ensuring peak freshness and flavor. They hope their vibrant and complex coffee can foster a community of connections.

Jittery Joe's Coffee (Athens, GA): From being featured in The Simpsons to serving as the official coffee of Antarctica, Jittery Joe’s Coffee has become a beloved 24-hour local gem! Loved by locals and celebs alike, they ensure your cup reflects the top-quality beans they roast.

King of Pops (Atlanta, GA): In 2011, fueled by their love for paletas, two brothers embarked on a mission to redefine the ice pop experience in the US. With just a few thousand dollars and a used ice cream pushcart, King of Pops was born; driven by passion and a scoop of luck.

New Creation Soda Works (Watkinsville, GA): Rooted in family nostalgia, New Soda Creation Works's journey began with memories of their grandfather’s homemade root beer and travels to The Pop Shoppe. Made with meticulous care in their small Georgia community, their soda brings joy to every sip.

Perc Coffee (Savannah, GA): Humbly founded in 2010 on a bicycle with a roaster and loud tunes, PERC Coffee was passionately created for great coffee and good times, fueled by community, authenticity. With a range of flavors, they welcome everyone to savor the goodness.

Pickled Pink (Peachtree Corners, GA): Pickled Pink, founded in Atlanta in 2013 by friends Charlie Stephenson and Jim Lawlor, brings 110+ years of family recipes to life. Great for cook outs, BBQs, charcuterie, or any special occasion—pop open a jar and enjoy a taste of the South!

Savannah Coffee Roasters (Savannah, GA): From a humble mall shop, Savannah Coffee Roasters has grown into Savannah’s only locally owned coffee roasting company. Whether paired with cookies, pie, or as a refreshing iced beverage, savor the taste of Savannah in every cup.

Illinois

17th St BBQ (Murphysboro, IL): 17th Street Barbecue, a staple of Southern Illinois and continued by Amy Mills after her father, the legendary Mike Mills, honors three generations of passion for smoky, flavorful BBQ. In the late Mike Mills’s own words, 'Life’s too short for a half-rack.

For Goods Food (Downers Grove, IL): Chef Kiley Fields, founder of For Good Granola, blends global flavors with nutrient-rich, organic ingredients. Committed to giving back, she supports programs empowering individuals with disabilities. Enjoy unique, wholesome granola with a purpose!

Libanais (Chicago, IL): From the Lebanese Mediterranean and Raouche Rocks, Libanais (Lee-bah-Ney) Foods is a first-generation immigrant-owned business handcrafting delectable 'little desserts' with the finest ingredients, ensuring every bite is balanced and savor-worthy.

Oberweis Dairy (North Aurora, IL): Committed to the best ingredients & methods, Oberweis Dairy proudly serves high-quality products from their family to yours. Their iconic glass bottles keep the milk colder & fresher longer—for the best-tasting milk on your table. How refreshing!

Prairie Farms Dairy (Edwardsville, IL): Whether it’s caring for our cows or caring for the land using sustainable farming practices, producing the highest quality milk and naturally good dairy products has been the Prairie Farms way since 1938. Dedicated Farmers | Happy Cows

Two Brothers Coffee Roasters (Warrenville, IL): Since 1996, Two Brothers Coffee have been carefully crafting thoughtful and expressive coffees and tea around the Chicagoland area using sustainable roasting techniques. Develop friendships with a coffee – visit them in Warrenville, IL and Aurora, IL.

Indiana

Bee Free Warrior Mix (Indianapolis, IN): Bee Free Warrior Mix began when a mom sought nutritious, gluten-free snacks for her son with autism, fueling the warrior within. Each purchase supports jobs for adults with autism. Enjoy it straight from the bag or with your favorite milk or yogurt.

Broad Ripple (Indianapolis, IN): Opened in 2015 near Broad Ripple Village, Broad Ripple Chippery creates all-natural, handmade artisan chips from Russet potatoes. Rich in flavor and extra crunchy, each batch is sliced, seasoned, and packaged by hand for ultimate freshness.

Copper Moon Coffee (Lafayette, IN): Inspired by the celestial alignment of a "Copper Moon," Cooper Moon Coffee, a family roastery in Lafayette, Indiana, is dedicated to a simple mission: crafting evenly roasted, uniquely smooth, high-grade coffee for your perfectly satisfying taste.

Crazy Charlie's (Noblesville, IN): Crazy Charlie's, est. 2001, crafts all-natural, preservative-free salsas and sauces. From Mild to Hot Salsa, Island Mango to Zesty Chili Sauce, each product promises exceptional flavor. Perfect for chips, toppings, or culinary experimentation.

Local Folks (Zionsville, IN): Founded in 2004 by Steve and Anita Spencer, LocalFolks Foods began with ingredients from their own farm, Homestead Growers. Today, they partner with Midwest farms to create natural, wholesome foods with simple, clean ingredients.

St Elmo Shrimp (Indianapolis, IN): St. Elmo Steak House is a James Beard America's Classic Award-winning restaurant, renowned for its steaks, exceptional service, and legendary St. Elmo Shrimp Cocktail. Enjoy high-quality, famous flavors, from their steakhouse to your house.

Kentucky

Caffe Marco (Paris, KY): Caffe Marco in Paris, Kentucky, serves bold, no-frills European-style dark roasts. Since 2006, this family-run roastery crafts coffee inspired by the countries that grow it—enjoy each cup with good company.

Evans Gourmet Foods (Nicholasville, KY): Established in 1987 by Sue and Jim Castano, who refined the Kentucky Beer Cheese recipe from Johnny Allman’s restaurant. Diane and Chris Evans took over in 2004, continuing the tradition of superior quality. It's a beloved local treasure for any gathering or occasion.

JD Country Milk (Russellville, KY): JD Country Milk is a family-owned dairy farm in Logan County, KY, dedicated to providing high-quality, hormone-free milk. Their cows graze freely in family pastures, enjoying all the grass they can eat. Perfect for all your milk needs!

Lexington Pasta (Lexington, KY): From a humble one-car garage to local farmers markets, Lesme Romero and Reinaldo Gonzalaz took their passion for fresh pasta to create Lexington Pasta. Made from scratch with only fresh ingredients, they are excited to share their delicious passion.

Louisiana

Blue Plate (New Orleans, LA): Born in New Orleans in 1927, the Blue Plate brand got its inspiration from the popular blue “Willow Ware” plate, a symbol of home, family, tradition, and the pleasures of good cooking and good company. Today, they continue to make meals and memories with the simple recipe of oil, vinegar and only the egg yolks, resulting in a mayonnaise that’s extra rich ‘n creamy, with a taste that’s become legendary across the South and beyond. That’s the good stuff!

Blue Runner (Gonzales, LA): Pierre Chauvin began canning produce in 1918, and in 1946, he and Clay Englade renamed the company Blue Runner Foods after winning blue ribbons for their red beans. Today, the family-owned brand is known for its award-winning Creole staples.

Community Coffee Co. (Baton Rouge, LA): Since 1919, Community Coffee has connected people through great coffee. Now in its fifth generation, the family-owned company ensures freshness with weekly tastings and remains committed to serving customers with consistency, integrity, and excellence.

Crystal Hot Sauce (New Orleans, LA): Since 1923, Crystal Hot Sauce has been a New Orleans staple, enhancing dishes with authentic Louisiana flavor. A family-owned brand, they’ve stayed true to tradition for over 100 years, bringing bold, authentic Louisiana flavor to tables worldwide.

French Truck Louisiana (New Orleans, LA): French Truck Coffee was inspired by owner and founders’ Geoffrey Meeker enlightening experience when he drank a fresh brewed cup from coffee beans roasted just two days prior. At their core, they honor and commit to quality freshness in every cup.

Kleinpeter Farms Dairy (Baton Rouge, LA): Since 1913, Kleinpeter has been an iconic Baton Rouge brand, committed to providing families with fresh, delicious milk. A century later, symbolized by the heart in their logo, everything they do, every time, is focused on quality; it’s consistency.

New Orleans Ice Cream (New Orleans, LA): Inspired by the food-crazed cultures & local tastes of the 'Crescent City', LA, New Orleans Ice Cream has been handcrafting their sweet treats with fresh, all-natural ingredients, for over 15 years! Giving you an ultra-premium ice cream experience!

Progress Grocery (New Orleans, LA): Fusing Sicilian culinary traditions with New Orleans’ vibrant food scene, Progress Grocery is the city’s best-kept secret in the origin story of the city’s iconic Muffuletta. Combining salty, tangy, and savory flavors, their muffuletta is unbeatable.

Sal & Judy's Products (Lacombe, LA): Since 1974, two New Orleans restaurant owners and Chefs, Sal & Chris, have been passionately crafting pasta sauces and salad dressings from their original Creole Italian Restaurant. Sal & Judy’s Products have been a trusted kitchen staple since!

Two Tonys (St. Gabriel, LA): Located in the New Orleans Lakefront area, Two Tony's is a family-owned restaurant serving authentic Italian cuisine since 1989. Inspired by family recipes and perfected over generations, enjoy restaurant-quality dining in the coziness of your home.

Zydeco Salsa (Lafayette, LA): Zydeco Foods, LLC, a woman-owned Louisiana business since 2010, offers all-natural salsas inspired by Cajun and Creole traditions. Perfect as dips, condiments, or cooking ingredients, Zydeco Salsas are nutritious, delicious, and is salsa reinvented!

Massachusetts

The Golden Bean (Woburn, MA): Golden Bean is a family-owned roaster established in 2013 as Café Jose Coffee, in New England, driven by a passion for authentic coffee and the people and places that cultivate it. Locally roasted, they emphasize quality, authenticity, and community.

Crescent Ridge Dairy (Sharon, MA): Crescent Ridge Dairy, a third-generation family business since 1932, delivers fresh, local glass-bottled milk from their Sharon, MA farm. Celebrating local agriculture, they offer full-fat, full-flavor milk—perfect for pairing with any cookie.

Philips Chocolates (Dorchester, MA): Since 1925, Phillips Chocolates has celebrated true artisanship and small-batch production with original family recipes and methods. Enjoy fresh, hand-crafted chocolates and celebrate in sharing a classic Boston legacy of taste and quality.

Maryland

Chesapeake Coffee Roasters (Crofton, MD): Chesapeake Coffee Roasters serves Maryland and DC with Fair Trade and Certified Organic coffees. Their Bird-Friendly options support sustainability, ensuring you can enjoy your cup with pride. Chesapeake Roasters: Coffee -- Community -- Clean Water.

Cloverland Farms Dairy (Baltimore, MD): For over a century, Cloverland Dairy has thrived in Baltimore, MD, creating 300+ local jobs. With a legacy of wholesomeness, they now offer extended shelf-life products, proudly serving communities and supporting local businesses for generations.

Mouth Party, LLC (Towson, MD): Committed to helping advance cancer research & support services, Mouth Party caramels began from a fourth-generation family recipe. This family business is cherished by many in the community. Perfect for gifts, pairings, or on-the-go indulgence.

My Dads Chips (Gaithersburg, MD): No care package is truly complete without Gary’s homemade potato chips. When his kids went off to college and shared them, the question was always, “Where did you get these chips?” Their reply? “They’re my dad’s chips!” and the rest is history.

Rise Up Coffee (Easton, MD): Founded in 2005 by Tim Cureton after his Peace Corps service, Rise Up Coffee is a dedicated small-batch roaster in Easton, Maryland. What started in a parking lot in a town of just 1,029 residents has flourished into ‘Maryland’s Best Coffee.’

Rosendorff's Artisan Bakery (Baltimore, MD): For 30 years, Gary Rosendorf and his family proudly serve the Baltimore community with their handmade challahs and artisan breads . Their Kosher Challah Bread is perfect on its own or paired with dips like hummus or tahini.

North Carolina

18 Chestnuts (Asheville, NC): Created by Asheville, NC local, Ilona Kossoff, 18 Chestnuts, was her mission to help people live healthier lives. Beyond being warm, delicious, and comforting, all of her soups are vegan, low sodium, and locally sourced from over 200 local farms.

Antonio Carlo Gourmet (Wilmington, NC): Antonio Carlo Gourmet, a multi-generational family business in Wilmington, NC was inspired by original family recipes from Genoa, Italy. They craft delicious gourmet sauces, sharing a piece of their family tradition to bring to your dinner table.

Asheville Tea Company (Asheville, NC): Asheville Tea Company started right here in Asheville, North Carolina. Their fresh Farm-to-Teacup blends give you a sense of location with every sip, thanks to their unique botanical and herb blends crafted in partnership with local farmers.

Big Spoon Roasters (Durham, NC): While volunteering in Zimbabwe, Mark Overbay missed his favorite snack: peanut butter. By hand-crushing local peanuts, Big Spoon Roasters was born—a small-batch brand supporting fair wages, fighting hunger, and eco-friendly practices.

Black Powder Coffee (Mooresville, NC): Black Powder Coffee, Mooresville’s first roaster, is dedicated to quality and sustainability, roasting 5 days a week for the freshest coffee. By partnering with local businesses, they embody community collaboration and a love for all things local.

Cackalacky Inc. (Pittsboro, NC): Now celebrating more than two decades in business, Cackalacky is a WBENC certified woman-owned and family operated Southern lifestyle brand that specializes in sauces, seasoned nuts and more. Tastes great on meat, vegetables, and really...anything!

Carolina Kettle (Raleigh, NC): Carolina Kettle chips joins the fight against food insecurity: with each bag sold, they support Central and Eastern NC Foodbanks. Each flavor uniquely celebrates the taste of their home: North Carolina. Proudly making a difference one chip at a time.

Charlie's Soap (Mayodan, NC): Developed for technical cleaning in textile mills over 45 years ago, Charlie’s Soap's mission is to enhance your life by providing safety from toxins, relief from worry, rest from hard work, and freedom to truly live – Clean, for Life.

Cottage Lane Kitchen (Chapel Hill, NC): Cottage Lane Kitchen is NOT your ordinary hot stuff or relish! With four generations of chili pepper preservation, their award-winning products blend sass, Southern hospitality, and fiery flavor. Perfect on everything from cream cheese to eggs.

Devil's Foot Beverage (Asheville, NC): Devil’s Foot Beverage Co crafts farm-to-can, nonalcoholic beverages in Asheville, NC, partnering with local farmers and using organic roots and fruits to maintain place-based relationships. Their mission: ‘do good through business’.

Dewey's Bakery (Winston-Salem, NC): Since 1930, Dewey’s Bakery has been spreading joy through its delicious baked goods. Rooted in Southern hospitality, each bite reflects a dedication to quality, tradition, and innovation, offering flavors that feel just like home.

Dolci Di Maria (Black Mountain, NC): Founded by a mom on a mission to provide gluten and dairy-free treats for her children, woman-owned Dolci di Maria blends Italian heritage with fresh, natural ingredients. Enjoy their biscotti dunked in coffee or tea, or simply for crunchy munching.

Dynamite Roasting (Black Mountain, NC): From concerts and festivals, to buying a roaster and moving to Black Mountain, NC, Josh Gibbs, and Andy Gibbon bring you the funkiest, artisanal coffee: Dynamite Roasting. Roasted in small batches, ensuring you the freshest, farm to cup coffee.

Enderly Coffee (Charlotte, NC): Charlotte Born & Roasted: Enderly Coffee has grown from backyard dreamers to premier Coffee Roasters. Their coffee is ethically sourced, and expertly roasted, providing that delicious daily caffeinated beverage for all to enjoy.

Firewalker Hot Sauce (Asheville, NC): Growing up loving spice, Franco set out to create the perfect hot sauce—blending citrus, garlic, and a habanero kick. Made in Asheville with locally grown ingredients, FIREWALKER delivers bold flavor, heat, and handmade quality in every bite -

Goddess Ghee (Barnardsville, NC): Goddess Ghee is a Mama-owned and women-run small business in the heart of Appalachia. Marion has been making ghee since the birth of her first child; it is her kitchen staple, never letting it run dry. Ghee is a great lactose-free, butter substitute.

Homeland Creamery (Julian, NC): Raising dairy cows on the same homestead for nearly three quarters of a century, Homeland Creamery knows you can’t rush flavor: Using vat pasteurization, high percentages of natural enzymes and beneficial bacteria are retained. Taste the Difference!

La Farm (Cary, NC): Established in 1999 in Cary, NC, Lionel and Missy Vatinet dedicated their world travels and French training to open La Farm Bakery. Honoring old world bakery traditions and NC local agriculture, their breads transport you to the classic boulangeries.

Legally Addictive (Weaverville, NC): Legally Addictive Foods, a woman-owned business in Asheville, NC, creates sweet & salty cookies with crackers, toffee, chocolate, & sea salt. Laura Shafferman turned a home recipe into an irresistible shelf-stable snack, perfect with coffee or tea.

Lusty Monk (Asheville, NC): What do you get when you mix a history enthusiast and a cook? You guessed it, Lusty Monk! Founded by Kelly Davis who began altering an old Victorian mustard recipe, Lusty Monk quickly became Asheville’s favorite mustard - No more boring sandwiches.

Methodical Coffee (Greenville, NC): Methodical Coffee opened in 2015 with pennies in the bank and a line out the door. They meticulously source coffee, ensuring a delightful cup every time. Sit, sip, and savor – maybe pair it with a baked good if you’re feeling rowdy!

Ms. Marys Specialties (Mcleansville, NC): Handcrafted from family recipes with fresh vegetables, Rodney Gann & Ms. Mary Gann offer delightful Chow, Pickles, & Relishes from their McLeansville, NC farm. PRO TIP: Mix their chow-chows with cream cheese for a delicious treat—thank Ms. Mary later!

Old Mill of Guilford (Oak Ridge, NC): Established in 1764, in Oak Ridge, NC, The Old Mill of Guilford continues to produce all-natural, stone-ground, whole grain foods just as it has for over 255 years. Their historical yellow and white grits are great with shrimp and for breakfast.

Piedmont Pennies (Charlotte, NC): Discover the irresistible “Pennies” experience – gourmet cheesy biscuit crackers born from a cherished family recipe. Woman-owned and locally made in North Carolina, perfect for any occasion. Enjoy solo or with soups, salads, and charcuterie.

Pisgah Roasters (Pisgah Forest, NC): With a calling for coffee rooted in family generations from Italy to Brazil, Pisgah Coffee Roasters brings single-origin treasures from Brazil's Cerrado region to you. Proudly family-owned, they honor their heritage and cherish their Blue Ridge home.

Poppy Popcorn (Asheville, NC): Using the freshest local ingredients, Poppy Popcorn has spread joy and empowerment supporting local partnerships since 2014. Made with love in Asheville, NC, enjoy with wine or beer for the perfect sweet and savory mix. Smile, it's popcorn!

Samson's Sauce (Pleasant Garden, NC): Created by Grandfather Simpson Boren and cherished through generations, now under Jim Boren - Samson’s Sauce stands as a proud Greensboro, NC tradition. Their Original Gourmet and Town & Country Sauces are perfect for barbecue, burgers, and beyond!

Sunshine Sammies (Asheville, NC): Sunshine Sammies opened in Asheville, NC, during the summer of 2013. With a hand-built, solar-powered pushcart full of treats made with local dairy and paired with fresh-baked cookies, they bring nostalgic, delicious treats to the streets."

The Bungalow Picnic Company (Charlotte, NC): Inspired by whole-ingredients and the simplicity of a picnic, the Bungalow Picnic Company Granolas began out of DeeDee's kitchen, developing a healthier, all natural and chunky granola for her children.

The Gourmet Chip Co. (Asheville, NC): If you think you know potato chips, wait until you try The Gourmet Chip Company’s handmade chips. Dusted with herbs and spices, these addictive flavors will leave you wanting more! It’s the chip for chip people! Great for special events or on the go.

Videri Chocolate Factory (Raleigh, NC): Videri Chocolate Factory, based in Raleigh, NC, creates hand-crafted, bean-to-bar chocolate daily. They aim to transform artisan chocolate while supporting local charities. Perfect with European red wines, stouts, or porters, it’s the sweetest gift!

New Jersey

Joe Tea & Chips (Upper Montclair, NJ): Joe Tea & Chips® was inspired by the joy of cruising along his father's side in his old pickup truck. They believe life is best lived by embracing journeys, exploring the unknown, and of course having their Joe Tea & Chips at hand.

New York

Issa's Pita Chips (Buffalo, NY): Founded by James and Andrew Issa, sons of Lebanese immigrants, Issa’s is a family-owned company creating flame-baked chips with the authentic texture and taste the brothers grew up enjoying. Every bite captures the true essence of their heritage.

Livwell Foods (Stony Brook, NY): With a background in retail marketing and a desire to add creativity, and health-conscious choices to the pasta sauce aisle, Olivia got to work and created Livwell Foods. These guilt-free, luxurious sauces elevate any dish with flavor and wellness.

Mapleland Farms (Salem, NY): Mapleland Farms in eastern NY, crafts delicious quality maple syrup and products on their five-generation family farm. Recognized for environmental stewardship, their pure syrup is a naturally nutritious sweetener sourced only from maple trees.

Nats Nuts (Rochester, NY): Nat's Nuts began as a college fundraiser supporting young mothers and orphans in Guatemala. Since Day 1, they have committed to serving people and creating exceptional snacks, sticking to their roots, and making "the best nuts you've ever had".

Ole McDonald Honey Farm (Fultonville, NY): Ole McDonald Honey Farm, a veteran-owned company, all began on a small farm; their 16oz bottle of raw honey is a great natural sweetener, perfect for tea or replacing sugar in any dish, adding rich flavor.

Saratoga Peanut Butter (Saratoga Springs, NY): Est. in 2005 and 100% woman-owned, Saratoga Peanut Butter crafts irresistibly nutritious peanut butter infused with bananas, raisins, local maple syrup, and decadent chocolates that are sure to please! Enjoy health and happiness with every spoonful.

Upstate Coffee (Gloversville, NY): Upstate Coffee proudly began in a beloved food co-op market nestled in the foothills of the beautiful Adirondack Mountains. Inspired by the Upstate community, their mission is to offer the best coffee experience from New York.

Ohio

Georgettes Coffee (Maumee, OH): Georgette’s Coffee is owned and operated by Sunshine Communities, a non-profit corporation that provides services and supports individuals with developmental disabilities. Every bag of coffee sold benefits those individuals through life-changing programs.

Royal Cottage (Columbus, OH): Royal Cottage was born from a love of family connection and a passion for food. These handcrafted, small-batch fruit jams and butters are perfect for ingredient-conscious individuals, offering both unique fusion flavors and classic homestead staples.

Wassler Meats (Cincinnati, OH): Popularized by Cincinnati’s German community, on the Westside of Cincinnati since 1894, this family-owned food processing facility is the local staple for Bratwurst, Mettwurst, Goetta, and Cottage Hams. If you have a grill- you need Wassler Meats.

Pennsylvania

Schneider's Dairy (Pittsburgh, PA): Since 1935, Schneider’s Dairy prioritizes safety, quality, and community. Sourced from over 40 nearby family farms, their full line of dairy and beverage products celebrates tradition, uniting families in Western Pennsylvania and beyond.

South Carolina

Dottie's Toffee (Spartanburg, SC): A perfected family recipe that has been inherited since 1976, Dottie’s Toffee molds family tradition with modern artistry. Handcrafted with love in Spartanburg, S.C, this indulgent recipe was specially made for a timeless toffee lover.

Happy Cow Creamery (Pelzer, SC): Happy Cow Creamery is a unique, family owned, on-the-farm milk bottling operation since 1978, offering high quality, fresh milk directly from its own dairy cows. They were the first to take “From Grass to Glass” to the market.

Hydro One (Greenwood, SC): Since 2006, Hydro One has blazed the trail in scientific advancements that deliver nutritional supplements via water-based beverages; meeting the needs of individuals seeking healthier lifestyles and pushing the boundaries of performance beverages.

Lillies of Charleston (Charleston, SC): Practicing his cooking skills with family, Lillie’s of Charleston grew from home-cooked meals to a bustling downtown restaurant. Honoring their Gullah heritage, they offer "Hab Mussy" and "Hissy Fit," donating to local cultural preservation.

Low Country Kettle (Daniel Island, SC): A dynamic team composed of flavor and travel, Andrew and Clayton partnered up to develop South Carolinas first ever state chip: Low Country Kettle. With a local small-batch production, every bite tells a story of their passion for quality.

Marsh Hen Mill (Edisto Island, SC): At Marsh Hen Mill preservation is key, they focus is on providing fresh heirloom grain products that are naturally grown, harvested and processed to preserve the wholesome nutrients and nuances of flavor. Providing quality and freshness in every bag.

Moon Beans Coffee (Aiken, SC): Since 1999, MoonBeans Coffees proudly supports SPCA, United Way, and The Homeless Period Project. After all this time, they still put artisan love and care into every single batch of coffee produced…they're more than a little obsessive about it!

Olde Colony Bakery (Mt. Pleasant, SC): Olde Colony Bakery is the oldest family-operated bakery in the historic Charleston area. Since the late 1940’s, they have taken great pride in sharing the rich Southern heritage and unique Lowcountry specialties with visitors and locals.

Porzio's (Charleston, SC): Bringing families back to the dinner table for over 100 years - Porzio's legacy and century of flavor spans from 1895 to today. Rooted in family, food, and community, through 'Spread The Love,' they donate meals, nurturing community support.

Sallie's Greatest (Cameron, SC): From the rural farming community of Cameron, South Carolina, Sallie’s Greatest is the versatile brand to sweeten your tooth and suit all your cooking/baking needs. See the back of every label for cocktail recipes and pairing suggestions!

Westend Coffee Co. (Greenville, SC): Since 1992, West End Coffee Roasters has been a trusted specialty roaster in the Carolinas, offering freshly roasted, small-batch coffees. For over 30 years, they’ve been a local favorite in SC and WNC. Taste the difference!

Tennessee

Brittle Brothers (Nashville, TN): In 1985, John F. Spalding revived his grandmother's 1880s brittle recipe to create Nashville's cherished brittle: Brittle Brothers. Offering more nuts than most other companies, it’s the perfect snack, the perfect gift and the perfect brittle!

Colts Chocolates (Nashville, TN): Created by Nashville, TN's Hee-Haw performer Mackenzie Colt, Colt’s Chocolate has become the epitome of chocolate indulgence. It is a Nashville staple, trusted by locals to deliver the rich experience of high-end, luxury chocolate for any occasion!

French Truck Memphis (Memphis, TN): French Truck Coffee was inspired by owner and founders’ Geoffrey Meeker enlightening experience when he drank a fresh brewed cup from coffee beans roasted just two days prior. At their core, they honor and commit to quality freshness in every cup.

Frothy Monkey Roasting Co. (Nashville, TN): Frothy Monkey Roasting Co in Nashville, TN specializes in expertly roasting carefully selected beans to bring you the finest coffees worldwide. Committed to communities and farmers, every step from farming to brewing ensures the best cup of coffee.

Just Love Coffee Roasters (Murfressboro, TN): Besides crafting exceptional coffee, Just Love Coffee Roasters is focused on making a tangible difference. From supporting local schools and hospitals to providing clean water and education in coffee-growing communities—it’s about love in action.

Mickeys Popcorn (Memphis, TN): Founded by former athletes Kenny & Penny Mickey, Mickey’s Popcorn crafts gourmet popcorn while empowering underserved Memphis communities through The Gradus Project. Woman- and minority-owned, Mickey’s blend bold flavor with meaningful impact.

Nashville Toffee Company (Nashville, TN): From their family kitchen to your taste buds, Nashville Toffee Company brings you the finest artisanal toffee, crafted with care in small batches, with an extra dash of grandmotherly love. Savor their family tradition, one sweet bite at a time!

Oye Coffee (Nashville, TN): Inspired by Nigerian relatives with a cocoa and coffee farm, community is the driving force & purpose behind Oye Coffee. Brothers Christopher and Jonathan Oye share their love of the “coffee-concept”, aiming to unite diverse cultures through coffee.

Sonny Salt (Memphis, TN): All-natural seasoned salt, locally made in Memphis for 20 years. Perfect on everything, except rocks.

The Golden Roast (Powell, TN): The Golden Roast Coffee Roasters has been caffeinating Knoxville TN with innovative coffees for 30+ years. Passionately offering specialty quality coffee from all over the world; roasting in small batches & sourcing from small farms worldwide.

Virginia

Blanchard's Coffee Co. (Richmond, VA): Blanchard's Coffee Co. established in 2005 in Richmond, VA, is dedicated in creating exquisite coffee sourced from local vendors worldwide and committed to ethical practices & quality beans; best enjoyed with good friends, family, and conversation.

H&C Coffee Company (Roanoke, VA): At H&C Coffee, founded in 1927 in Roanoke by brothers Harold and Clarence Woods, history holds a place of great importance, second only to service. Their commitment to offering the finest products and exceptional service continues to this day!

Homestead Creamery (Wirtz, VA): In Burnt Chimney, VA, two farmers dreamed of preserving the family farm for future generations. Today, Homestead Creamery is a symbol of tenacity and passion, continuing the dairy farming legacy of VA; it is "The Way Milk & Ice Cream Should Taste!"

Pinup Coffee Co. (Virginia Beach, VA): Pinup Coffee Co is a veteran-owned Virginia Beach roaster on a mission to unite people with coffee that’s inclusive and versatile, knowing there isn't a one-size-fits-all to coffee. Great in drip, espresso, cold brew, and everything in between.

Red Rooster Coffee Roaster (Floyd, VA): Passionate about making a positive impact, Red Rooster was created with the simple goal of roasting excellent coffee. “Caring about coffee starts with caring about people” Enjoy with vanilla syrup, in an Espresso Martini, or as breakfast perfection.

Trager Brothers Coffee (Lovingston, VA): Since 2007, Trager Brothers Coffee has brewed community spirit - committed to quality, and sustainability. From Seattle streets to the Rockfish Valley Community Center, they are perfect for any occasion from morning brews to post-dinner delights.

Whitley's Peanuts (Hayes, VA): You can't go wrong with peanuts and beer, or, for a decadent combo, chocolate clusters with a late-night glass of wine. Thirty-seven years and millions of peanuts later, Whitley's Peanut Factory is the local staple for "Home-Cooked" Virginia peanuts.