Explore the best of The Fresh Market.
We’re highlighting some of our favorite exceptional offerings. These are the products we don’t want you to miss—from fresh, prepped-in-store ingredients and exclusive signature items, to our carefully curated private label selection.
It’s time to taste the difference for yourself. Grab your grocery list and add these must-haves to the mix!
Maybe you’re having a date night in, or cooking up a delicious family dinner. Maybe you’re hosting a special event and you really want to make an impression. No matter the occasion, and whatever you decide to serve, our expert butchers are always happy to help!
USDA Prime Beef
If beef is on the menu, we recommend browsing our unparalleled selection of USDA Prime beef. Prime is the highest quality beef as classified by the USDA thanks to marbling, the marble-like fat that adds moisture and flavor to every bite.
We age our Prime beef a minimum of 14 days for maximum tenderness. Choose from a wide variety of cuts—our butchers trim each one and will cut your selection however you like. Hand-trimming ensures every bite is delicious and nothing goes to waste.
Ready to cook the perfect steak? Whether you’re searing it in the kitchen or grilling it out in the sunshine, we have all the tips and tricks you need to make it extraordinary.
Chuck, Chicken & Chef-Inspired Entrées
Chances are, you’ve heard about our chuck and chicken. These guest favorites are delicious and oh-so versatile. We grind our chuck from quality steaks and roasts, and only sell it the same day it’s ground. Our chicken breasts are all-natural, sourced from chickens fed a 100% non-GMO vegetarian diet.
Hungry for some chuck and chicken recipes? Take a look at some of our favorites and make one tonight!
If you want something you don’t have to prep, we also offer a variety of seasoned, marinated meat that helps you save time without sacrificing quality. Serve everything from grill-ready kebobs and made-in-store Gourmet Burgers to marinated chicken breasts and flavorful Chicken Roll Ups.
Our experts source the freshest, best-tasting, largest and most diverse fruits and vegetables they can find—like Eastern apples from the Albinder family of Hudson River Fruit, or colorful grapes that range from sweet and juicy to crisp and tart.
During apple season, we offer more than 15 different varieties from our partners at Hudson River Fruit. Since 1963, four generations of the Albinder family have put their hearts and souls into growing, packing and shipping exceptional apples. They consistently select fruit that meets our standards and even grow varieties and sizes especially for us! Visit our apple guide to learn more.
Our grapes are equally diverse and include unique varieties like Cotton Candy®, Gum Drops®, Jelly Drops® and more. Enjoy them as snacks, blend them into desserts or roast them for savory appetizers. It’s always good to get creative! Learn more about our seasonal grapes and recipe inspiration here.
Whether we’re sampling goodies from other bakers or making something ourselves, we’re always sure to offer only the best-tasting goods in our Bakery Department!
If cake is on the menu, we recommend one of our five newest recipes. We sampled more than 200 varieties before landing on a handful of recipes we wanted to bring to our guests.
Our Pineapple Brown Sugar cake is made with pineapple brown sugar mousse and brown sugar streusel. We also have classic Boston Cream made with rich custard, yellow cake and chocolate ganache, along with super-decadent Triple Chocolate Truffle. For elevated classics, try Carrot or Red Velvet (colored naturally with beets!).
We also offer a variety of exceptional sourdough bread, including our popular Rosemary Sea Salt Sourdough. It’s all hand-formed and baked in store for superior texture, freshness and flavor.
Curated + Created Goods
Everything we offer is carefully curated or created to meet our standards. We proudly support every product that bears our name with a promise of 100% satisfaction and delight, guaranteed! We also offer a variety of specialty items from around the corner and around the globe, making it easy for our guests to try new flavors we love.
We tasted countless salsas, but none of them passed the test. So we had someone create recipes exclusively for us! Each one is crafted using simple, flavorful ingredients like fire-roasted tomatoes, jalapeños, cilantro and a hint of salt.
Made using a century-old family recipe with no artificial flavors or additives, our savory, flaky cheese straws are a Southern classic. Pair Aged Sharp Cheddar Cheese Straws with Cabernet or Chardonnay, or White Cheddar Parmesan with Prosecco.
Our new BBQ sauces explore a range of regional flavors. Carolina Gold was inspired by the mustard-based BBQ sauce of the Carolinas, while our Bourbon Barrel Aged BBQ Sauce channels the Kentucky foothills with complex flavors of molasses, soy and onion.
We offer more than 20 different flavors of coffee and introduce new flavors throughout the year. We’re meticulous about the beans we roast and guarantee consistent, delicious flavor in every cup.
Our Jersey milk comes from a fifth-generation Georgia dairy farm committed to raising cows humanely, without the use of hormones. Their pasture-raised Jersey cows produce superior-tasting milk that boasts a rich, creamy texture, while still retaining the same nutritional values you'd find in regular milk.
Love Parmesan cheese? You’ll have to try our Parmesan Crisps. They’re a delicious and unique way to enjoy the nutty, savory flavors of Parmesan. Enjoy them as snacks or garnishes for soups and salads. Available in plain and everything-seasoned varieties.
Our authentic balsamic vinegar is made with grapes from Modena, Italy. From vine to bottle, this vinegar follows strict regulations to ensure the very best finished product.
This vinegar from Modena, Italy has been aged for 18 years! Infused with black winter Perigord truffles from Spain, it’s rich and aromatic. Drizzle over roasted vegetables, fresh burrata or ripe strawberries for unparalleled flavor.
This fruity, ripe olive oil is produced from an exclusive Empeltre variety of olive from Bajo Aragón, Spain. It’s limited edition, with just 20,000 bottles (we’ve claimed nearly half)! Drizzle over fresh cheese, crusty bread or creamy soup.
The company processes their olives within six hours of harvesting to ensure every bottle of elegant, single-estate oil is fragrant and flavorful. Drizzle their Cornicabra oil over grilled fish.
Our 100% Grade A maple syrups are carefully sourced for their high quality and pure maple flavor. Medium Amber: Light, delicate and subtle in flavor. Dark Amber: Full-bodied, with notes of brown sugar.
Crafted in Vermont, this small-batch, organic syrup is taste-tested daily to ensure every drop has reached peak flavor before bottling. Add a touch of syrup to your Old Fashioned, drizzle over pancakes and oatmeal or pair with extra sharp cheddar.
Our Italian-imported pastas are cut with bronze dies and slowly dried for a rustic texture that holds sauce perfectly. Each cut is versatile enough for hot and cold dishes. Pair with our signature pasta sauce or try in your favorite recipe.
This pasta is made with just two ingredients: organic 100% durum wheat semolina and water. A long drying process helps the noodles absorb sauces and dressings beautifully. Swap out traditional elbow noodles for their pipe pasta in your favorite mac and cheese recipe.
Each recipe uses fresh Italian tomatoes and herbs, with no dehydrated or artificial ingredients and no added sugars. The container is also microwave-safe! Try the pink pesto sauce tossed with your favorite pasta, arugula and pine nuts for a simple, delicious dinner.
This flavorful sauce is made with just a handful of fresh Italian ingredients, including juicy, nearly seedless Pera ’Abruzzo tomatoes. Pair with Sanremo pasta, or use the marinara or tomato and basil sauce to make a delicious Chicken Parmesan.
These handcrafted, small-batch bitters make it easy to mix up an impressive cocktail. Try a few dashes of cardamom bitters in our recipe for Pear and Bittersweet Chocolate Yogurt Cake with Ganache Glaze.
These fresh, non-GMO mixers made are crafted with minimal (real) ingredients, so they make it easy to whip up a high-quality drink at home. Mix their Grapefruit Honey Mixer with tequila and turmeric for a bold spin on classic margaritas.
These unique, earthy mushroom elixirs are made from foraged mushrooms and are rich in good-for-you adaptogens. Simply add hot water and enjoy as a tasty, healthy alternative to everyday coffee and tea.
With roots dating back to 1867, Kusmi Tea employs both traditional and modern techniques when crafting its Russian tea blends. Some of their exclusive recipes have been kept secret for over 150 years!
This handcrafted sauce is made with minimal ingredients from local farmers, including bourbon barrel-aged Fresno and Carolina Reaper peppers. Mix with mayo to liven up your burger.
This handcrafted Argentinian chimichurri comes from a family recipe and delivers big, authentic flavor. Spoon this sauce over goat cheese or hot-off-the-grill steak.