Easter Brunch

Discover some of our Easter morning favorites.

Elevate Your Easter Brunch

A delicious balance of sweet and savory, casual and elegant, brunch is a meal that’s made to be shared. Start with our Brunch Meal for 4, complete with quiche, thick-sliced bacon, fresh-cut fruit and blueberry muffins. Then, add on a breakfast platter and delicious treats from bakery. And, of course, don’t forget the coffee!

Sweet Ways to Start the Day

Welcome Easter with a breakfast platter piled high with croissants, scones, fresh fruit and more. Preorder one from our Bakery so it’s ready when you are.

Easter Brunch Platters

New! Upside-Down Pineapple Take & Bake Brie Our creamy brie comes wrapped in a buttery puff pastry and topped with delicious combinations of fruit and nuts. Just in time for spring, our newest flavor features dried pineapple bits and bourbon pecans.

Deluxe Fruit Platter This impressive platter features our freshest red and white grapes, strawberries, kiwi, pineapple, honeydew and cantaloupe with crème fraîche fig dipping sauce.

Continental Breakfast Platter A classic on our menu, this 16-inch platter is filled with croissants, scones and fresh fruit. With enough to serve a crowd, it’s the perfect addition to breakfast or brunch with friends and family.

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Don't Forget the Coffee!

Brew up one (or all!) of our limited-edition spring coffee blends. They pair perfectly with fresh, seasonal treats from our Bakery.

Hot Cross Buns, Coffee Cake and Spring Coffee

New! Exclusive Lemon Bundt Cake and Cinnamon Bundt Cake These delectable treats come handwrapped with a festive, fresh-forspring bow. Try them in citrusy Lemon or vibrant Cinnamon.

Hot Cross Buns Easily recognized by their cross of piped icing, these slightly sweet, spiced buns are a staple for Easter celebrations. Ours are made with a spice-infused, yeasted dough, aromatic citrus and plump raisins.

The Fresh Market Seasonal Coffees With flavors like Caramel Nut, White Chocolate Macadamia, Wild Blueberry Pie and more, these seasonal blends make spring mornings even sweeter.

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Make It Yourself

Add homemade flavor to your brunch spread with these Easter-worthy recipes.

Bacon, eggs, Gruyère, fresh parsley... Our highly-rated puff pastry recipe brings all the right ingredients together, and it's magic. For a new recipe, whip up our flavorful herb frittata, featuring potatoes, eggs, zucchini and peas with fresh herbs and a dash of spicy honey, or try our crispy crab cake bites.

We also have an outstanding take on strata, along with classic smoked salmon bagels with savory, bright lemon caper spread. And don't forget our impressive 10-minute Dutch baby pancake recipe! It's light, fluffy and topped with rich blackberry maple syrup and toasted coconut. Best served straight from the skillet for a striking presentation.

Herb Frittata with hot honey
Herb Frittata with Hot Honey
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Ultimate Lump Crab Cake Balls
Ultimate Lump Crab Cake Bites
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Bacon and Egg Puff Pastry Tart
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Dutch Baby Pancake with Blackberries and Toasted Coconut
Dutch Baby Pancake with Blackberries and Toasted Coconut
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Smoked Salmon on Bagel
Smoked Salmon Bagels with Lemon Caper Spread
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Ham and egg breakfast strata
Apple, Cheddar and Ham Breakfast Strata
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