Unlike many organic chocolate brands, Artisan Kettle manufactures its own chocolate. Each recipe uses quality ingredients like Fair Trade Certified cocoa, real vanilla, organic cane sugar and organic cocoa butter, so you know you’re baking with the best.

These small-batch, organic syrups are crafted in Vermont and taste-tested daily to ensure they’re bottled at their peak. Try Sugarmaker’s Cut—made from the season’s best syrup—or an infused syrup like Bourbon Barrel-Aged or Cinnamon and Vanilla.

Vanilla bean paste works as a one-to-one substitute for vanilla extract and infuses your recipes with a deeper, more vibrant vanilla essence. It’s also flecked with real vanilla bean seeds, adding a subtle, sweet suggestion of vanilla flavor to your baked goods.

A better-for-you sugar replacement, Swerve’s Brown Sugar and Confectioner’s Sugar replacements are made from ingredients found in fruits and root vegetables, zero calories, non-glycemic and free of artificial preservatives.

If you’re whipping up your own pie and looking for a delicious short-cut, these ready-to-use walnut or pecan pie crusts boast a buttery, cookie-esque crumb texture, making them perfect for savory or sweet pies (we love them best for pumpkin pie!).

Our Jersey buttermilk is sourced from Sparkman Dairy, a fifth-generation Georgia dairy farm committed to raising cows happy and hormone-free. These pasture-raised Jersey cows enjoy a consistent diet, so they produce consistently delicious milk.